Wednesday 16 January 2013

A Feast for the Sciences

As part of my 'extra-curricular' activity, I've been working with Imperial Fringe (as previously mentioned) and for the December event I was in charge of arranging a center piece. The event was all about the science behind food so we wanted something edible, attention grabbing and unexpected. 

In the season of gluttony what better than a Christmas dinner made out of cake! I spoke to the amazing Miss Cakehead, who created the deliciously gory Eat Your Heart Out, and she worked with Conjurers Kitchen to create the cakes. It was a brilliant success and was covered in The Huffington Post and Daily Mail Online